Partnership with Chocolate
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The following academies are also sponsored by EZtemper and have a unit available for you to see when you visit.
EZtemper Ambassadors
- Rodney Alleguede - Gouter - Bathurst Street, Toronto, Ontario Canada
- Dallas Southcott - aka the Dallywonka - The Chocolate Lab, Calgary, Alberta, Canada
- Drew Maddison - Ministry of Chocolate - Croydon, Australia
- Rhian Shellshear - Brisbane, Australia
- Gustaf Mabrouk - Stockholm, Sweden
- Erik Van der Veken - Cork, Ireland
- Johnny Iuzzini - Packint North America, Deer Park, NY
- Luis Amado - Master Chocolatier, Stevenville, MI
Other Facilities Sponsored by EZtemper
- Academia de Confeitaria Flavio Federico - São Paulo, Brazil
- Atelier Melissa Coppel - Las Vegas, Nevada
- ICE - Institute of Culinary Education - NYC, NY
- Savour Chocolate and Patisserie School - Victoria, Australia
- Stephane Treand Pastry School - Tustin, California
- Christophe Morel Chocolatier - Boucherville, Que, Canada
- L'Accadamia di Luca Montersina, Alba, Italy
- L'École Valrhona - Brooklyn, NY
- L'École Valrhona - T'ain Hermitage, France
- Niagara College - Niagara on the Lake, Ontario
- Marike VanBeurden - Barcelona, Spain
- ICEP Hotel School - Bucharest, Romania