Perfectly Tempered (Pre-Crystallized) Chocolate Every Time With EZtemper
◼︎ Fast – bring chocolate to temperature, add silk, stir.
Tempering is almost instantaneous.
◼︎ Simple – if you can weigh and stir, you can temper.
◼︎ No staff training costs – employees can use this
with precision within an hour.
◼︎ No other major equipment necessary – EZtemper
is all you need.
◼︎ Operates on voltages worldwide – with a simple
wall adapter.
◼︎ Fast – bring chocolate to temperature, add silk, stir.
Tempering is almost instantaneous.
◼︎ Simple – if you can weigh and stir, you can temper.
◼︎ No staff training costs – employees can use this
with precision within an hour.
◼︎ No other major equipment necessary – EZtemper
is all you need.
◼︎ Operates on voltages worldwide – with a simple
wall adapter.
